Tea, Coffee & Hot Drinks

Our House Blend fresh ground coffee is made with the finest Fairtrade coffee beans from the great growing regions of Colombia, Nicaragua and Brazil. This grind is subtly sweet with notes of caramelised sugar and sweet tangerines. We have perfected this blend to bring you the very best tastes from these three lands.

*Please note - Due to the high quality of this product, the shelf life is shorter than usual. We recommend storing your coffee beans in your freezer to ensure optimal quality.

Whole beans hand-roasted in Ireland, this single origin Brazilian coffee brings notes of chocolate, citrus and natural sweetness. Made using a natural process and Fair Trade beans, it’s a flavourful, eco-conscious gift for any coffee lover.

Hand-roasted in Ireland and ground for French press, this Fair Trade coffee from Bosque Lya offers notes of cherry, lime, caramel, hazelnut butter and milk chocolate. A Great Taste award winner and eco-friendly choice for coffee lovers with taste.

Made with just fine single estate cacao and raw cane sugar, this rich hot chocolate is pure, natural and full of depth. Crafted by Willie's Cacao with the same care as their bars, it’s a luxurious treat for cosy evenings or indulgent iced drinks.

Creamy and malty with a hint of salt, this rich hot chocolate is made in Ireland using Belgian milk chocolate flakes and cocoa. Thick, smooth and deeply comforting, this blend from Spoond is a nostalgic treat perfect for cosy moments.

A rich, creamy blend of Belgian milk chocolate flakes and cocoa, with a dark edge and a hint of salt. Made in Ireland, this comforting hot chocolate from Spoond is thick, smooth and perfect for slow sips on chilly evenings.

Savour the indulgent taste of Lorge Chocolatier's Hot Chocolate, expertly crafted in Kenmare, Co. Kerry. This Irish-made delight features rich, velvety chocolate for a luxuriously smooth drink. Perfect for cosy evenings or gifting, it’s an exquisite treat that embodies the finest in Irish chocolate craftsmanship.

Independent Dublin tea aficionados Clement & Pekoe's Earl Grey is a beautiful black tea from the Himalayas - a naturally flavoured loose leaf tea that is perfumed with bergamot oil. Brew at 100°C for 3-5 minutes to create the perfect cuppa.