Book Collection
Sprout & Co. Saladology Cookbook
US$27.57
In Stock
Jack and Theo Kirwan, co-founders of acclaimed Dublin-based restaurants, Sprout, are devoted to showing just how full flavoured a salad can be. The Saladology cookbook, authored by Theo, includes more than 100 exciting recipes, ranging from simple side salads, attention-grabbing vegetables, satisfying noodles, pasta, fish and meat dishes.
Recipes include: Ratatouille con tomate, Gochujang bowl; Roast chicken winter panzanella; Harissa sweet potato & herb-split yogurt; Olive oil-braised fennel with chorizo & halloumi honey; Scallops with salsa roja & burnt corn; and many more.
• Theo Kirwan
• Format: Hardback
• Page: 208
