Cork based bakers Hassets handmake their shortbread biscuits in small batches. Slowly baked, they use just four simple ingredients to create a melt in the mouth experience; creamy butter from grass fed Irish cows, flour, sugar and rice. A timeless classic, perfect served with tea.
Allergens
Gluten, milk and milk derivatives including lactose, wheat and wheat derivatives, may also contain nuts, egg, sesame and sulphites
Storage
Once opened consume.
Nutritional Information
Per 100g: Energy 2690Kj/647Kcal, Fat 39.1g, Of which Saturates 25.5g, Carbohydrates 64.3g, Of which Sugars 16.4g, Fibre 1.8g, Protein 8.2g, Salt 0.02g
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Click & Collect Information
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