Chocolate & Mini Marshmallow Pancakes

INGREDIENTS

This super simple recipe is a crowd pleasure for all the kids in the house! 

Add this topping to our delicious buttermilk pancakes or crêpes.


Ingredients


100g Callebaut Milk Chocolate Drops
20g Mini Pink & White Marshmallows 

METHOD

Add this topping to our delicious buttermilk pancakes or crêpes.

Simply heat the chocolate drops in the microwave for 30 seconds, stir with a fork and drizzle over your stack of pancakes followed by a handful of our super fluffy pink & white marshmallows. This recipe is easy to personalise with your own favourites like fresh strawberries or banana- the options are endless!